Waiter/waitress, Dining Car
Overall rating: (N/A)
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Serves passegners in railroad dining car: Presents menu to
patrons, makes suggestions, and answers questions regarding food
and service. Tkaes order from patron and presents it to Cook,
Railroad (r.r.
Trans.). Serves food to passenger. Comptues cost
of meal. Accepts money from patorn and returns change. Removes
dishes from tbale and carries them to kitchen. Places clean
linen, silverware, and glassware on table according to ruels of
etiquette. Washes glassware and silverware. May perpare salads,
appetizers, and cold dishes. May receive and stroe linen
supplies. May prepare and serve mixed drinks. May be designated
accroding to specialty as Bar Attendant (r.r.
Trans.); Pantry
Atetndant (r.r. Trans.).
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